1 serving (350 grams) contains 450 calories, 35.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
304.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 8% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 608.1 mg | 26% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 5.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 54.1 mg | 4% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pulled chicken poke bowl
The Pulled Chicken Poke Bowl is a flavorful fusion inspired by Hawaiian and Asian cuisines. This vibrant dish features tender, seasoned pulled chicken served over a base of nutrient-rich brown rice or quinoa, complemented by fresh vegetables like avocado, edamame, cucumber, and shredded carrots. A drizzle of light soy or sesame dressing ties the flavors together, while optional toppings like pickled ginger, scallions, or sesame seeds add depth. Packed with lean protein from the chicken and loaded with fiber, vitamins, and healthy fats from the vegetables and avocado, this poke bowl is a balanced, wholesome choice. While generally health-conscious, sodium levels may vary depending on the dressing or marinades used, so opting for low-sodium sauces can enhance its nutritional profile. Perfect for a satisfying meal that's as energizing as it is delicious!
