1 serving (250 grams) contains 300 calories, 25.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
283.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pulled chicken chili
Pulled Chicken Chili is a hearty and flavorful dish that combines tender shredded chicken with a robust blend of spices, beans, tomatoes, and vegetables. Rooted in Tex-Mex cuisine, this dish celebrates the bold, smoky flavors of chili powder, cumin, and paprika, balanced by the natural sweetness of tomato-based sauce and the creaminess of beans. High in protein from the chicken and rich in fiber from the beans and vegetables, Pulled Chicken Chili is a satisfying meal that supports energy and digestive health. While it can be lower in fat compared to beef-based chili, sodium content may vary depending on the seasoning and canned ingredients used, so opting for reduced-sodium versions is recommended. Served on its own, over rice, or with a side of cornbread, this dish is a versatile and health-conscious option for those craving comfort food with a nutritious spin.
