One cup of Pulled beef quesadilla is around 236.6 grams and contains approximately 591.5 calories, 35.5 grams of protein, 28.4 grams of fat, and 47.3 grams of carbohydrates.
Pulled Beef Quesadilla is a mouthwatering fusion of flavors, combining tender, slow-cooked beef with melty cheese, all nestled between two crispy tortillas. This delicious dish hails from the vibrant kitchens of Mexico, where the art of quesadilla-making has prevailed for generations. Packed with protein from the beef and essential nutrients, it's a satisfying choice for any meal. While the cheese and tortillas add a bit of indulgence, you can easily enhance its health factor by filling it with fresh veggies like bell peppers and onions. Dive into this savory delight for a taste experience that’s both hearty and comforting!
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Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 1656.1 mg | 72% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 354.9 mg | 27% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 591.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
