1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pulled beef panini
Pulled Beef Panini is a hearty sandwich inspired by Italian cafe culture, combining rich flavors with satisfying textures. This panini features tender, slow-cooked pulled beef seasoned with aromatic spices, layered with melted cheese and accompanied by fresh vegetables like peppers or arugula, all pressed between slices of artisan bread. The slow cooking process allows the beef to retain its nutrients while delivering a melt-in-your-mouth experience. High in protein, the pulled beef provides sustained energy, while the fresh vegetables contribute vitamins and fiber. However, it can be calorie-dense due to the cheese and bread, and sodium content may be elevated depending on seasoning or condiments used. To boost its health profile, opt for whole-grain bread and minimize added sauces. Perfectly blending indulgence and nourishment, the Pulled Beef Panini is a versatile choice for lunch or dinner.
