Nutrition Facts for Pui shak
Image of Pui shak

Pui shak

Item Rating: 87/100

One cup of Pui shak is around 238 grams and contains approximately 55 calories, 5 grams of protein, 0.7 grams of fat, and 8.6 grams of carbohydrates.

Pui Shak is a vibrant leafy green found in many Southeast Asian cuisines, particularly in Malaysia and Singapore. Rich in vitamins A and C, this nutritious vegetable is often stir-fried with garlic or tossed into soups, adding a delicious crunch and bright color. Its slightly earthy flavor pairs well with bold spices, making it a popular choice in local dishes. Low in calories and high in fiber, Pui Shak promotes digestive health while offering a refreshing, healthy addition to any meal. Enjoy it as part of a balanced diet and savor the taste of Southeast Asia!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 54.7619
Total Fat 0.7143g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 47.619mg 0%
Total Carbohydrate 8.5714g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 1.1905g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 5.9524mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.6%
Protein: 32.9%
Carbs: 56.5%