One cup of Puffed corn cakes is around 250 grams and contains approximately 875 calories, 17.5 grams of protein, 7.5 grams of fat, and 175 grams of carbohydrates.
Puffed Corn Cakes are a delightful, light treat made from whole grain corn, providing a crispy crunch with each bite. Originating from traditional snack cultures around the world, these cakes are perfect for any time of day. With their low-calorie count and gluten-free nature, they make a healthy choice for those looking to satisfy their cravings without the guilt. Enjoy them plain, or top them with your favorite spreads or fruits for a nutritious snack. Experience the crunchy goodness of Puffed Corn Cakes today!
Log this food in SnapCalorie
Nutrition Information
Calories |
875 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 175 g | 63% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 0 g | ||
| protein | 17.5 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
