One cup of Puff wheat cake is around 240 grams and contains approximately 880.0 calories, 16.0 grams of protein, 8.0 grams of fat, and 176.0 grams of carbohydrates.
Puff Wheat Cake is a delightful snack made from light, crispy puffed wheat, often combined with a touch of honey, cinnamon, and sometimes nuts for added flavor and crunch. Originating from the heart of traditional snacks, it embodies a fusion of wholesome grains and natural sweetness. Packed with fiber and essential nutrients, Puff Wheat Cake offers a guilt-free indulgence, perfect for a mid-day treat or a boost of energy. Enjoy the satisfying crunch and goodness in every bite!
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Nutrition Information
Calories |
880.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 8.0 mg | 44% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
