Nutrition Facts for Publix sourdough
Image of Publix sourdough

Publix sourdough

Item Rating: 71/100

One cup of Publix sourdough is around 237 grams and contains approximately 591 calories, 19 grams of protein, 4.7 grams of fat, and 118 grams of carbohydrates.

Publix Sourdough is a delicious artisan bread crafted with simple, wholesome ingredients. Made from rich flour, water, and a touch of sea salt, it showcases the traditional sourdough method that originated in ancient cultures. With its tangy flavor and chewy crust, each slice is perfect for sandwiches, toast, or enjoying on its own. Packed with probiotics and naturally fermented, Publix Sourdough supports gut health while being free from preservatives. Elevate your meals with this nutritious bread that brings a taste of tradition to every table.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 591.471
Total Fat 4.7318g 0%
Saturated Fat 1.1829g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1182.942mg 0%
Total Carbohydrate 118.2942g 0%
Dietary Fiber 7.0977g 0%
Total Sugars 4.7318g
Protein 18.9271g 0%
Vitamin D 0IU 0%
Calcium 236.5884mg 0%
Iron 7.0977mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%
Protein: 12.8%
Carbs: 80.0%