One cup of Publix sourdough is around 236.8 grams and contains approximately 631.6 calories, 21.1 grams of protein, 7.9 grams of fat, and 121.1 grams of carbohydrates.
Publix Sourdough is a delicious artisan bread crafted with simple, wholesome ingredients. Made from rich flour, water, and a touch of sea salt, it showcases the traditional sourdough method that originated in ancient cultures. With its tangy flavor and chewy crust, each slice is perfect for sandwiches, toast, or enjoying on its own. Packed with probiotics and naturally fermented, Publix Sourdough supports gut health while being free from preservatives. Elevate your meals with this nutritious bread that brings a taste of tradition to every table.
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Nutrition Information
Calories |
631.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1210.5 mg | 52% | |
| Total Carbohydrates | 121.1 g | 44% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 5.3 g | ||
| protein | 21.1 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 105.3 mg | 8% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 210.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
