1 serving (85 grams) contains 220 calories, 3.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
611.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 5.6 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Publix onion rings
Publix Onion Rings are a crispy, satisfying side dish made from thick-cut onions coated in a seasoned batter and fried to a golden perfection. Rooted in American comfort food cuisine, these onion rings offer a balance of crunch and savory flavor, making them a popular choice for burgers, sandwiches, or as a standalone snack. While rich in taste, they are considered a treat due to their higher fat and calorie content from frying. The onions themselves are a source of vitamins like vitamin C and antioxidants, but the nutritional profile largely depends on the cooking method and portion size. Enjoy Publix Onion Rings in moderation as part of a balanced meal or occasional indulgence. For those seeking lighter options, an air-fried or baked alternative may be preferable.
