1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
440 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 20 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100 mg | 33% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 800 mg | 61% | |
| Iron | 0 mg | 0% | |
| Potassium | 80 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Publix mexican cheese
Publix Mexican Cheese is a flavorful blend of shredded cheeses commonly used in Mexican-style cooking. This mix typically includes Monterey Jack, cheddar, queso quesadilla, and asadero cheeses, offering a creamy texture and rich taste that enhances dishes like tacos, nachos, enchiladas, and burritos. Originating from the robust flavors of Mexican cuisine, it’s versatile and melts beautifully for a range of recipes. While it provides a good source of calcium and protein, essential for bone health and muscle maintenance, it is also moderate to high in saturated fat and sodium, which may not align with heart-healthy dietary goals if consumed in excess. Ideal as a topping or integral ingredient, Publix Mexican Cheese is a convenient way to add Mexican-inspired flair to meals, but portion control is recommended for those monitoring calorie or fat intake.
