1 serving (56 grams) contains 60 calories, 12.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
253.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 126.8 mg | 42% | |
| Sodium | 1521.6 mg | 66% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.7 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.3 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 845.4 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Publix low sodium turkey
Publix Low Sodium Turkey is a flavorful deli meat option crafted from high-quality turkey breast. Lightly seasoned to enhance its natural taste, this turkey contains significantly less sodium compared to traditional deli meats, making it a heart-conscious choice for individuals monitoring their sodium intake. It’s a versatile ingredient in American cuisine, perfect for sandwiches, salads, wraps, or as a protein-packed snack. Rich in lean protein and low in fat, this turkey supports muscle building and maintenance while being a satisfying addition to a balanced diet. With no artificial flavors or preservatives, it provides a cleaner option for health-focused consumers. While it’s a healthier alternative to standard deli meats, portion control is key for maintaining optimal nutritional benefits. Ideal for those looking to enjoy the classic taste of turkey while prioritizing their health, Publix Low Sodium Turkey delivers both nourishment and taste in every slice.
