1 serving (15 grams) contains 10 calories, 1.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
157.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7886.3 mg | 342% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 788.6 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Publix low sodium soy sauce
Publix Low Sodium Soy Sauce is a flavorful condiment inspired by traditional Asian cuisine, perfect for enhancing the taste of stir-fries, marinades, sushi, and more. Made from fermented soybeans, wheat, water, and salt, this soy sauce retains the savory umami flavor you love, with 37% less sodium than regular soy sauce. This makes it a suitable option for those seeking to reduce their sodium intake without sacrificing taste. While soy sauce is rich in flavor, it should still be used in moderation, especially for individuals monitoring their sodium levels. Versatile and lighter on salt, it’s an excellent choice for adding depth to your dishes while supporting a balanced diet.
