1 serving (112 grams) contains 170 calories, 22.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
361.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.2 mg | 56% | |
| Sodium | 159.6 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 46.8 g | 93% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.6 mg | 3% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 531.9 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Publix ground turkey lean
Publix Ground Turkey Lean is a versatile and nutritious option made from premium turkey meat with reduced fat content, providing a healthier alternative to ground beef or pork. Perfect for a variety of cuisines, this lean protein is a staple in dishes like turkey chili, meatballs, burgers, or stir-fries. Naturally low in saturated fat and rich in essential nutrients like protein, iron, and B vitamins, it supports muscle health and overall wellness. This turkey is minimally processed, with no added hormones or artificial ingredients, making it a wholesome choice for balanced meals. However, compared to fattier cuts, its lower fat content may impact flavor in certain recipes, requiring added seasonings or oils to enhance taste. Whether you're meal prepping or exploring lighter creations, Publix Ground Turkey Lean is ideal for health-conscious eaters looking to incorporate high-quality ingredients into their cooking.
