1 serving (340 grams) contains 290 calories, 22.0 grams of protein, 20.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
203 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.0 g | 17% | |
Saturated Fat | 4.9 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 42.0 mg | 14% | |
Sodium | 644.0 mg | 28% | |
Total Carbohydrates | 5.6 g | 2% | |
Dietary Fiber | 1.4 g | 5% | |
Sugars | 3.5 g | ||
protein | 15.4 g | 30% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 105.0 mg | 8% | |
Iron | 1.1 mg | 6% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Publix Chef Salad is a hearty, American-style salad that brings together a balanced mix of fresh ingredients and classic flavors. This wholesome dish features crisp romaine lettuce, shredded carrots, red cabbage, and juicy grape tomatoes as the base. Protein-rich toppings include sliced turkey, ham, and boiled eggs, complemented by shredded cheddar cheese, creating a satisfying combination. Traditionally paired with dressing options like ranch or Italian, customers can select lighter alternatives for a healthier choice. This salad is high in protein and packed with essential nutrients from its vegetable medley, offering a convenient way to enjoy a nourishing meal. However, calorie-conscious diners should consider the sodium content from deli meats and cheese, as well as the fat content in certain dressings. Ideal for a quick lunch or dinner, Publix Chef Salad is a versatile option for those seeking a balanced and flavorful meal.