1 serving (28 grams) contains 113 calories, 6.4 grams of protein, 9.4 grams of fat, and 0.9 grams of carbohydrates.
Calories |
957.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 79.7 g | 102% | |
Saturated Fat | 50.8 g | 254% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 245.8 mg | 81% | |
Sodium | 1474.6 mg | 64% | |
Total Carbohydrates | 7.6 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.7 g | ||
protein | 54.2 g | 108% | |
Vitamin D | 50.8 mcg | 254% | |
Calcium | 1694.9 mg | 130% | |
Iron | 1.7 mg | 9% | |
Potassium | 220.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pub Cheese is a smooth, spreadable cheese blend often crafted from cheddar or other aged cheeses mixed with cream, beer, or wine for enhanced flavor. Originating in American pub culture, it's a staple in casual cuisine, often served with crackers, pretzels, or fresh vegetables as a dip. Typically rich and savory, Pub Cheese is high in protein and calcium, supporting bone health. However, it can also be calorie-dense and contain saturated fats, which should be consumed in moderation for heart health. Some varieties may include added spices or seasonings, contributing to a robust and tangy flavor profile. While it’s an indulgent snack, pairing it with fresh vegetables can balance its richness and provide vitamins and fiber. Perfect for sharing, Pub Cheese is a versatile treat beloved in appetizers and social gatherings.