Protein sponge cake
One cup of Protein sponge cake is around 237 grams and contains approximately 591 calories, 35 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.
Protein Sponge Cake is a light and fluffy treat that combines the goodness of high-quality protein with a delicate sponge texture. Originating from a blend of baking traditions, this cake is crafted using egg whites, pureed fruit, and a protein-rich flour, making it a nutritious alternative to traditional desserts. Packed with essential amino acids and lower in sugar, it's perfect for fitness enthusiasts or anyone looking to indulge guilt-free. Enjoy it sliced or topped with fresh berries for a delightful boost of energy that's as satisfying as it is wholesome!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.471 |
| Total Fat 18.9271g | 0% |
| Saturated Fat 7.0977g | 0% |
| Cholesterol 118.2942mg | 0% |
| Sodium 473.1768mg | 0% |
| Total Carbohydrate 70.9765g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 35.4883g | |
| Protein 35.4883g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 236.5884mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 354.8826mg | 0% |
Source of Calories