1 serving (50 grams) contains 200 calories, 15.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
946.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.4 g | 36% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 94.6 g | 34% | |
Dietary Fiber | 14.2 g | 50% | |
Sugars | 23.7 g | ||
protein | 71.0 g | 142% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 4.7 mg | 26% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Protein Poptarts are a modern twist on the classic pastry, designed to provide a high-protein snack or breakfast option. Typically crafted with a blend of protein-rich ingredients such as whey or plant-based protein powders, they feature a soft, flaky crust made from almond flour, oat flour, or similar alternatives. The filling ranges from fruit-based purees like strawberry or blueberry to indulgent flavors such as chocolate or peanut butter, often sweetened with natural sugar substitutes like stevia or erythritol. Inspired by American cuisine, Protein Poptarts aim to balance indulgence with nutrition. They are a convenient source of protein for muscle recovery or to fuel an active lifestyle, but some variations may be higher in calories, artificial additives, or saturated fats depending on the recipe and brand. A great option in moderation, they’re ideal for fitness enthusiasts seeking a satisfying yet functional treat.