1 serving (45 grams) contains 180 calories, 22.5 grams of protein, 4.5 grams of fat, and 13.5 grams of carbohydrates.
Calories |
947.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 11.8 mg | 3% | |
Sodium | 710.5 mg | 30% | |
Total Carbohydrates | 71.1 g | 25% | |
Dietary Fiber | 11.8 g | 42% | |
Sugars | 11.8 g | ||
protein | 118.4 g | 236% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 473.7 mg | 36% | |
Iron | 9.5 mg | 52% | |
Potassium | 710.5 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Protein Crunch is a high-protein snack designed to provide a satisfying boost of energy throughout the day. Made with a blend of roasted chickpeas, puffed quinoa, seeds like chia and sunflower, and lightly seasoned with sea salt and spices, it delivers both flavor and nutrition in every bite. Inspired by global superfood trends, its ingredients draw primarily from Mediterranean and South American cuisine. Packed with plant-based protein, fiber, and essential nutrients, Protein Crunch is ideal for those seeking a balanced snacking option. It contains no artificial flavors, preservatives, or added sugars, making it a heart-healthy choice. While lower in carbohydrates, it’s calorie-dense due to nuts and seeds, so portion control is key for those watching caloric intake. Whether enjoyed on its own or sprinkled over salads and smoothie bowls, Protein Crunch is a versatile and nourishing addition to any diet.