1 serving (100 grams) contains 200 calories, 10.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.9 g | 15% | |
Saturated Fat | 3.6 g | 18% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 59.5 g | 21% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 19.0 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Protein Blueberry Pancakes are a nutritious twist on a classic breakfast staple, combining the comforting flavors of pancakes with a health-focused approach. Originating from American cuisine, this dish is crafted using a blend of whole-grain flour, protein powder, fresh blueberries, eggs, and a touch of almond milk. Packed with high-quality protein and antioxidants from the blueberries, these pancakes are a great way to fuel your day. Their high protein content supports muscle repair and keeps you feeling full longer, while the use of whole-grain ingredients adds fiber for digestive health. Sweetened naturally with fruit and minimal added sugars, they offer a balanced alternative to traditional pancakes that are often loaded with refined sugar and butter. Perfect for fitness enthusiasts or anyone looking for a healthier breakfast option, Protein Blueberry Pancakes make eating well feel indulgent and satisfying.