Nutrition Facts for Prosciutto cheese
Image of Prosciutto cheese

Prosciutto cheese

Item Rating: 40/100

One cup of Prosciutto cheese is around 240 grams and contains approximately 720 calories, 43 grams of protein, 60 grams of fat, and 2.4 grams of carbohydrates.

Prosciutto Cheese is a delightful culinary creation that combines the rich, savory flavors of aged prosciutto with the creamy, tangy goodness of cheese. Originating from Italy, this indulgent treat brings together the best of Italian cuisine. Typically made with high-quality cheeses like mozzarella or fontina, it offers a harmonious blend of textures and tastes. While prosciutto is often high in sodium and fat, it’s also a good source of protein. Enjoy it in moderation, perhaps paired with fresh fruits or on a charcuterie board, for a balanced approach to this delectable Italian delicacy.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 720
Total Fat 60g 0%
Saturated Fat 24g 0%
Polyunsaturated Fat g
Cholesterol 168mg 0%
Sodium 2880mg 0%
Total Carbohydrate 2.4g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 43.2g 0%
Vitamin D 0IU 0%
Calcium 480mg 0%
Iron 2.4mg 0%
Potassium 720mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.8%
Protein: 23.9%
Carbs: 1.3%