1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 3418.8 mg | 148% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 85.5 mcg | 427% | |
| Calcium | 1282.1 mg | 98% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 427.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Prosciutto cheese
Prosciutto Cheese is a delightful fusion of Italian culinary traditions, combining the rich, salty flavor of aged prosciutto with the creamy texture of cheese. Typically crafted with semi-soft cheeses like Fontina or Asiago, this indulgent treat melds smoky, cured ham pieces into the cheese, creating a balanced bite that's perfect for charcuterie boards or gourmet recipes. Originating from Italy, where prosciutto is a staple, this combination celebrates the nation's love for artisanal craftsmanship and bold flavors. Nutritionally, Prosciutto Cheese provides protein and calcium, beneficial for muscle and bone health. However, it is high in sodium and saturated fats, so moderation is key. Best enjoyed as part of a balanced diet, it pairs wonderfully with fruits, nuts, and crusty bread, offering a unique way to savor the essence of Italian cuisine.
