1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Profiterole cake
Profiterole Cake is a decadent dessert inspired by French pastry traditions. It features cream-filled choux pastry balls—profiteroles—arranged into a towering design and often drizzled with rich chocolate sauce. The cake’s layers may include whipped cream, custard, or even sponge cake for added texture and flavor. While its origins trace back to classic French cuisine, variations exist globally, adapting to regional tastes. Profiterole Cake is indulgent and high in sugar, calories, and fats due to its chocolate glaze, cream fillings, and buttery pastry. It's not typically considered a health-conscious choice, but it can be an occasional treat for special occasions. Nutritional adjustments, like using low-fat cream or reduced-sugar chocolate, can make it slightly lighter without compromising its signature elegance. Perfect for celebrations, its visual appeal and luscious flavors make it a perennial favorite among dessert lovers.
