1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
847.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 3389.8 mg | 147% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Private selection hard salami
Private Selection Hard Salami is a flavorful, cured meat crafted from a blend of finely ground pork and beef, seasoned with spices for a robust, savory taste. Rooted in traditional European charcuterie, this salami offers a rich, smoky profile ideal for pairing with cheeses, crackers, or sandwiches. It contains protein, which supports muscle health, but is moderately high in sodium and saturated fat, so portion mindfulness is recommended. Typically free of artificial flavors, it delivers authenticity and quality, making it a versatile addition to charcuterie boards or recipes.
