1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.2 g | 27% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 4.7 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Prosciutto Sandwich is a delicious staple of Italian cuisine, blending simple yet flavorful ingredients. Thinly sliced prosciutto, a dry-cured ham known for its delicate saltiness, is layered onto crusty Italian bread or ciabatta. Often paired with fresh arugula, creamy mozzarella or burrata, and a drizzle of olive oil or balsamic glaze, this sandwich offers a balance of savory and fresh flavors. While prosciutto is high in protein, it is also rich in sodium and should be enjoyed in moderation. The arugula and olive oil bring a dose of nutrients and heart-healthy fats, while the bread contributes carbohydrates for energy. Perfect for a quick lunch or picnic, the Prosciutto Sandwich combines gourmet simplicity with the rustic charm of Italy.