1 serving (28 grams) contains 150 calories, 1.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1282.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1367.5 mg | 59% | |
| Total Carbohydrates | 128.2 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 8.5 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 940.2 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pringles sour cream and onion
Pringles Sour Cream & Onion chips are a savory snack renowned for their signature stackable shape and bold flavor. Originating in the United States, these chips blend sour cream and onion for a creamy, tangy taste profile that complements their crispy texture. Made primarily from dried potatoes, vegetable oils, and added seasonings, they include ingredients like wheat starch, rice flour, and MSG to enhance flavor. While they are a satisfying treat, their nutritional profile reveals moderate calorie density, a high sodium content, and minimal protein or fiber. These chips lack essential nutrients and are considered a processed food, making them less ideal for a balanced diet when consumed in excess. However, their resealable packaging makes portion control easier, and they can fit into an occasional indulgence. Popular worldwide, they're often part of Western-style snacking traditions but are best enjoyed in moderation.
