1 serving (28 grams) contains 150 calories, 1.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1271.2 mg | 55% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 4.2 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 932.2 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pringles small
Pringles Small is a snack-sized serving of the iconic potato crisps known for their uniform shape and savory crunch. Originating from the United States, these crisps are made from a blend of dehydrated potatoes, vegetable oils, and seasonings. Each small container offers a convenient portion perfect for on-the-go snacking. While Pringles Small provides a satisfying treat, it is not considered a health product—its crispy texture is achieved through frying, which contributes to its higher fat and calorie content. Additionally, the inclusion of added salt makes these crisps relatively high in sodium. On the positive side, the portion-controlled size can help prevent overindulgence, making it easier to enjoy in moderation. Pringles Small remains a popular snack for those seeking a flavorful and compact option without the hassle of traditional bulky chip bags.
