1 serving (28 grams) contains 150 calories, 1.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1440.7 mg | 62% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 0 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 932.2 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pringles Salt & Vinegar potato crisps deliver a bold, tangy flavor with every bite. Originating from the classic British-inspired snack pairing, these crisps are seasoned with a punchy mix of salt and vinegar, creating a satisfying balance of sharpness and savory. Made primarily from dehydrated potatoes, they also include vegetable oils, rice flour, and cornstarch for a uniquely crisp texture. While delicious, Pringles are high in sodium and contain 150 calories per serving, alongside moderate levels of fat from oils used in production. They do not offer significant vitamins or nutrients and should be consumed as part of a balanced diet. Although not a health food, their addictive flavor makes them a popular choice for occasional indulgence. Perfect for those seeking a zesty, crunchy treat.