1 serving (28 grams) contains 150 calories, 1.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1282.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.9 g | 98% | |
Saturated Fat | 21.4 g | 107% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1282.1 mg | 55% | |
Total Carbohydrates | 128.2 g | 46% | |
Dietary Fiber | 8.5 g | 30% | |
Sugars | 0 g | ||
protein | 8.5 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 85.5 mg | 6% | |
Iron | 1.7 mg | 9% | |
Potassium | 940.2 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pringles Cheddar offers a bold cheesy flavor packed into the brand’s signature stackable potato crisps. Featuring a blend of dried potatoes, vegetable oils, and cheddar cheese seasoning, these curved chips deliver the satisfying crunch and savory taste synonymous with Pringles. The cheddar flavoring includes cheese powder, whey, and a mix of spices for a rich, tangy profile. Pringles originate from an American tradition of snack innovation, designed for consistent quality and portability. While they provide a quick and flavorful option for cravings, they are relatively high in sodium, contain added fats, and are processed with artificial flavors. Each serving contains carbohydrates and moderate calories, offering some energy but limited nutritional benefits. These crisps are best enjoyed in moderation within a balanced diet, making them an indulgent treat rather than a health-oriented snack.