1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
566.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.3 g | 36% | |
Saturated Fat | 11.3 g | 56% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 75.5 mg | 25% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 4.7 g | ||
protein | 33.0 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the savory satisfaction of a Prime Rib Sandwich, a classic staple of American comfort food. This hearty sandwich features thinly sliced, tender prime rib seasoned to perfection, layered on a soft yet crusty artisan roll or bread. Often accompanied by melted Swiss or provolone cheese, caramelized onions, and a side of au jus or creamy horseradish sauce for dipping, it delivers an explosion of rich, smoky flavor. While the protein-packed prime rib provides essential nutrients like iron and zinc, this sandwich can be high in saturated fats and sodium, especially with added cheese and sauces. Pairing it with a fresh salad or steamed veggies can balance its nutritional profile. Originating from steakhouses and delis across the U.S., the Prime Rib Sandwich showcases indulgence with a touch of wholesome satisfaction.