1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Prime rib burger
The Prime Rib Burger is a gourmet twist on classic American fare, featuring a juicy, seasoned beef patty crafted from premium cuts of prime rib for exceptional flavor and tenderness. Typically served on a freshly toasted bun, this burger is complemented with toppings like crisp lettuce, ripe tomato, melted cheese, caramelized onions, and a signature house sauce, creating a rich and savory experience. Its roots lie in American cuisine, blending the tradition of casual comfort food with upscale steakhouse craftsmanship. While high in protein, this burger can be calorie-dense due to its fatty content and indulgent toppings, making it less suitable for low-fat or low-calorie diets. Opting for whole-grain buns and lighter condiments can improve its nutritional profile. The Prime Rib Burger is a satisfying choice for a treat meal, delivering a hearty balance of texture and flavor that showcases the quality of its ingredients.
