Nutrition Facts for Prime rib au jus
Image of Prime rib au jus

Prime rib au jus

Item Rating: 57/100

One cup of Prime rib au jus is around 240 grams and contains approximately 576 calories, 43 grams of protein, 43 grams of fat, and 1.9 grams of carbohydrates.

Prime Rib Au Jus is a classic dish that features tender, slow-roasted prime rib served with a rich, savory jus. Originating from French cuisine, this delectable meal is known for its melt-in-the-mouth texture and deep, hearty flavors. The prime rib cuts are marbled with fat, which adds to their juiciness, while the au jus—a flavorful broth made from the drippings of the meat—enhances each bite. While it's a delicious indulgence, the dish can be higher in saturated fats and calories, so moderation is key. Perfect for special occasions, Prime Rib Au Jus is a true celebration of flavor and tradition.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 576
Total Fat 43.2g 0%
Saturated Fat 17.28g 0%
Polyunsaturated Fat g
Cholesterol 144mg 0%
Sodium 768mg 0%
Total Carbohydrate 1.92g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 43.2g 0%
Vitamin D 0IU 0%
Calcium 19.2mg 0%
Iron 3.36mg 0%
Potassium 576mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.3%
Protein: 30.4%
Carbs: 1.3%