1 serving (150 grams) contains 400 calories, 10.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Prezel bites and cheese
Pretzel Bites and Cheese are a delightful snack inspired by German-American cuisine, combining soft, bite-sized pieces of pretzel dough with a creamy cheese dip. The pretzel bites are traditionally made from wheat flour, yeast, water, and a touch of salt, then baked to a golden-brown perfection after a quick dip in a baking soda solution for their signature chewy texture and slight tang. The accompanying cheese sauce often includes melted cheddar, milk, butter, and seasonings for rich flavor. While high in carbohydrates and fat due to the pretzels and cheese, they offer protein from the dairy. However, sodium levels can be elevated, so moderation is key. Pretzel Bites and Cheese are best enjoyed as an occasional indulgence or party snack, pairing comfort food with a taste of tradition.
