1 serving (85 grams) contains 220 calories, 7.0 grams of protein, 3.0 grams of fat, and 42.0 grams of carbohydrates.
Calories |
611.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.3 g | 10% | |
Saturated Fat | 1.4 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1250.0 mg | 54% | |
Total Carbohydrates | 116.7 g | 42% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 11.1 g | ||
protein | 19.4 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 5.6 mg | 31% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Pretzel Hot Dog Bun combines the soft, chewy texture and distinct flavor of a traditional German-style pretzel with the practicality of a hot dog bun. Made with enriched flour, yeast, brown sugar, vegetable oil, and a touch of baking soda for the classic pretzel-like crust, this bun offers a rich, savory taste and golden-brown color. Commonly associated with German and American cuisines, it’s a popular choice for gourmet hot dogs and elevated comfort food. While it provides an indulgent experience, the bun is relatively high in carbohydrates due to refined flour and may contain added sodium, especially from the characteristic sprinkling of coarse salt. It’s not a significant source of essential nutrients but pairs well with lean proteins or plant-based hot dog alternatives for a more balanced meal. Enjoy in moderation as part of a flavorful and satisfying treat.