1 serving (70 grams) contains 180 calories, 3.0 grams of protein, 3.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
608.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1013.5 mg | 44% | |
| Total Carbohydrates | 121.6 g | 44% | |
| Dietary Fiber | 6.8 g | 24% | |
| Sugars | 10.1 g | ||
| protein | 10.1 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 67.6 mg | 5% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 135.1 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Presidents choice gluten free hot dog bun
President's Choice Gluten Free Hot Dog Buns are a soft, versatile option for those following a gluten-free diet. Made with a blend of rice flour, potato starch, and tapioca starch, these buns are free of wheat and artificial colors or flavors, catering to those with gluten sensitivities without compromising on texture or taste. Designed to hold up well with hot dogs and an array of toppings, they're perfect for North American-style barbecues, casual meals, or celebratory cookouts. While these buns are lower in fiber compared to whole-grain options, they are a lighter alternative for those avoiding gluten. Be mindful of portion size, as they are not a significant source of vitamins or nutrients. Best enjoyed when lightly toasted, they deliver both convenience and inclusivity to your mealtime favorites.
