Nutrition Facts for Preserved sausage
Image of Preserved sausage

Preserved sausage

Item Rating: 41/100

One cup of Preserved sausage is around 237 grams and contains approximately 711 calories, 36 grams of protein, 59 grams of fat, and 4.7 grams of carbohydrates.

Preserved Sausage is a flavorful blend of meats, spices, and curing agents, meticulously crafted to enhance its taste and longevity. Originating from various culinary traditions, particularly in Europe and Asia, these sausages offer a unique exploration of regional flavors. Packed with protein and rich in savory goodness, they can be a hearty addition to meals. However, be mindful of their sodium content, as the curing process can lead to higher salt levels. Enjoy preserved sausage as a delectable treat, but savor it in moderation for a balanced diet!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 710.9005
Total Fat 59.2417g 0%
Saturated Fat 21.327g 0%
Polyunsaturated Fat g
Cholesterol 165.8768mg 0%
Sodium 3554.5024mg 0%
Total Carbohydrate 4.7393g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3697g
Protein 35.545g 0%
Vitamin D 0IU 0%
Calcium 47.3934mg 0%
Iron 3.5545mg 0%
Potassium 473.9336mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%