1 serving (350 grams) contains 850 calories, 40.0 grams of protein, 45.0 grams of fat, and 70.0 grams of carbohydrates.
Calories |
574.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30.4 g | 38% | |
Saturated Fat | 13.5 g | 67% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 67.6 mg | 22% | |
Sodium | 1216.2 mg | 52% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 2.7 g | 9% | |
Sugars | 5.4 g | ||
protein | 27.0 g | 54% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 202.7 mg | 15% | |
Iron | 2.7 mg | 15% | |
Potassium | 337.8 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pretzel Cheesesteak is a hearty fusion of classic Philly flavors and savory indulgence. This sandwich features tender, thinly-sliced steak, caramelized onions, and gooey melted cheese, all packed into a warm, soft pretzel roll. Originating from the Philadelphia cheesesteak tradition, it brings a unique twist by swapping the standard hoagie roll with a pretzel bun, adding a slightly salty, chewy texture. While rich in protein from the steak and cheese, it is a calorie-dense option due to its buttery cheese sauce and carb-heavy pretzel bread. It's a filling choice best enjoyed as an occasional treat, balanced with lighter meals throughout the day.