1 serving (250 grams) contains 400 calories, 20.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
377.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 7.5 g | 26% | |
Sugars | 4.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 94.3 mcg | 471% | |
Calcium | 141.5 mg | 10% | |
Iron | 1.9 mg | 10% | |
Potassium | 471.7 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Prepared Meals are fully cooked and ready-to-eat dishes designed for convenience and balanced nutrition. They come in a variety of cuisines, such as Italian pastas, Asian stir-fries, or classic American comfort foods, catering to diverse tastes. Typically, these meals include a mix of proteins like chicken or fish, carbohydrate sources such as rice or potatoes, and a selection of vegetables to deliver vitamins and fiber. Many incorporate wholesome ingredients and are portion-controlled to support healthy eating. However, nutritional aspects vary; while some are crafted to be low in sodium and free of preservatives, others may contain higher amounts of salt, sugar, or saturated fats. When choosing a Prepared Meal, it’s important to read labels and opt for options that align with specific dietary goals. With their balance of flavor and convenience, Prepared Meals can be a smart choice for busy lifestyles when consumed in moderation.