Prawn scallop dumpling
One cup of Prawn scallop dumpling is around 237 grams and contains approximately 331 calories, 28 grams of protein, 7.1 grams of fat, and 38 grams of carbohydrates.
Prawn Scallop Dumpling is a delightful culinary masterpiece that combines succulent prawns and tender scallops, expertly wrapped in a thin, delicate dough. Originating from the vibrant streets of Asian cuisine, these dumplings are often steamed to perfection, preserving the freshness of the seafood. Packed with protein and omega-3 fatty acids, they offer a healthy alternative to heavier fried snacks. Each bite bursts with flavor, making them not only nutritious but also a sumptuous treat for the taste buds. Enjoy them with a dipping sauce to enhance their delightful taste!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 331.2238 |
| Total Fat 7.0977g | 0% |
| Saturated Fat 1.4195g | 0% |
| Cholesterol 141.953mg | 0% |
| Sodium 946.3536mg | 0% |
| Total Carbohydrate 37.8541g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 2.3659g | |
| Protein 28.3906g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.6354mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 236.5884mg | 0% |
Source of Calories