Prawn sambal with potatoes
One cup of Prawn sambal with potatoes is around 235 grams and contains approximately 294 calories, 18 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.
Prawn Sambal With Potatoes is a vibrant dish steeped in Southeast Asian flavors. This delightful Malaysian favorite features succulent prawns cooked in a rich, spicy sambal paste made from chilies, garlic, and shallots, perfectly complemented by tender potatoes. Together, they create a hearty meal that balances spice and comfort. Packed with protein from the prawns and fiber from the potatoes, it offers a nutritious option, though the sambal can be spicy. Serve it over steamed rice for a satisfying experience that transports your taste buds straight to the bustling streets of Malaysia.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories