Nutrition Facts for Prawn noodle soup
Image of Prawn noodle soup

Prawn noodle soup

Item Rating: 67/100

One cup of Prawn noodle soup is around 240 grams and contains approximately 288 calories, 14 grams of protein, 9.6 grams of fat, and 38 grams of carbohydrates.

Prawn Noodle Soup is a delightful and fragrant dish that originates from Southeast Asia, particularly beloved in Malaysia and Singapore. It features succulent prawns, chewy egg noodles, and a rich, savory broth infused with aromatic spices. Topped with fresh greens and a hint of chili, this soup is both comforting and invigorating. Packed with protein from the prawns and fiber from the vegetables, it offers a balanced meal. While the broth can be indulgent, moderate servings are perfect for a nourishing treat. Dive into a steaming bowl of Prawn Noodle Soup and experience a true taste of the tropics!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 288
Total Fat 9.6g 0%
Saturated Fat 1.92g 0%
Polyunsaturated Fat g
Cholesterol 96mg 0%
Sodium 1152mg 0%
Total Carbohydrate 38.4g 0%
Dietary Fiber 1.92g 0%
Total Sugars 4.8g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 1.92mg 0%
Potassium 288mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%