One cup of Prawn cracker is around 250 grams and contains approximately 1300 calories, 9 grams of protein, 66 grams of fat, and 167 grams of carbohydrates.
Prawn Crackers are a popular snack originating from Southeast Asia, particularly celebrated in Indonesian and Malaysian cuisines. Made from a blend of prawn meat and tapioca flour, these crunchy delicacies are seasoned with spices and then fried to perfection. While they deliver an irresistible crunch and savory flavor, it’s important to note that they can be high in calories and sodium due to the frying process. Enjoy them in moderation as a tasty treat, perfect for pairing with your favorite dipping sauces or as a crunchy addition to meals!
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Nutrition Information
Calories |
1300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66 g | 84% | |
| Saturated Fat | 13 g | 65% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 90 mg | 30% | |
| Sodium | 1750 mg | 76% | |
| Total Carbohydrates | 167 g | 60% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 14 g | ||
| protein | 9 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
