1 serving (25 grams) contains 130 calories, 1.5 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
520 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28 g | 35% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 720 mg | 31% | |
Total Carbohydrates | 60 g | 21% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 6 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 800 mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Prawn Cocktail Crisps are a popular snack inspired by the classic British prawn cocktail dish. These crisps combine the tangy, slightly sweet flavor of tomato and paprika with a hint of seafood seasoning and vinegar for a unique taste experience. Made from thinly sliced potatoes, they are fried and coated with a blend of powders and flavorings to capture the essence of the dish. While these crisps provide a satisfying crunch, they are primarily considered an indulgent treat and are high in carbohydrates, fats, and salt. They do not contain actual seafood but rely on flavor enhancers to mimic the taste. Originating in the UK, prawn cocktail crisps are beloved for their bold flavor but should be consumed sparingly as part of a balanced diet. They contain no significant vitamins or minerals, making them more of a treat than a source of nutrition.