Prawn and egg fried rice
One cup of Prawn and egg fried rice is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Prawn And Egg Fried Rice is a delicious dish that combines succulent prawns, fluffy scrambled eggs, and perfectly cooked rice, all stir-fried to perfection. Originating from Asian cuisine, it brings together the rich flavors of soy sauce, green onions, and a hint of garlic. This dish is not only satisfying but also packed with protein from the prawns and eggs, making it a nutritious option. The colorful veggies add vitamins and minerals, while the rice provides energy. It's a delightful balance of taste and health that's perfect for any meal!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 2.8302g | 0% |
| Cholesterol 141.5094mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 1.8868g | |
| Protein 18.8679g | 0% |
| Vitamin D 18.8679IU | 0% |
| Calcium 47.1698mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 188.6792mg | 0% |
Source of Calories