1 serving (30 grams) contains 165 calories, 2.4 grams of protein, 10.5 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1299.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 82.7 g | 106% | |
| Saturated Fat | 35.4 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.8 mg | 3% | |
| Sodium | 118.1 mg | 5% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 106.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.2 mg | 18% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 472.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pralinato
Pralinato is a delectable spread originating from Italian cuisine, celebrated for its rich, nutty flavor and smooth texture. Made primarily from finely ground hazelnuts, sugar, and cocoa, Pralinato offers a sweet, creamy indulgence often used as a topping for breads, pastries, or as an ingredient in desserts. While its hazelnut base provides natural healthy fats, vitamins, and antioxidants, its high sugar content makes it more of a treat than a staple for a balanced diet. Some variations may also include vegetable oils and milk solids, impacting its nutritional profile. Pralinato is cherished for its versatility and distinct flavor, but moderation is key when adding it to your meals or snacks. Whether enjoyed alone or used to enhance a dish, it delivers a taste of Italian culinary tradition with every spoonful.
