1 serving (113 grams) contains 160 calories, 9.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
335.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.8 g | 21% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 628.9 mg | 27% | |
| Total Carbohydrates | 21.0 g | 7% | |
| Dietary Fiber | 8.4 g | 30% | |
| Sugars | 2.1 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.9 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 419.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Praeger burger
The Praeger Burger is a plant-based patty crafted with wholesome ingredients like vegetables, legumes, and grains, offering a tasty and nutritious alternative to traditional meat burgers. Inspired by global flavors, this burger blends natural seasonings and a hearty texture to appeal to vegetarians and flexitarians alike. Packed with fiber, essential vitamins, and minerals from ingredients like carrots, peas, spinach, and oats, the Praeger Burger is low in saturated fat and free from cholesterol, making it a heart-friendly option. It’s also a convenient source of plant-based protein, ideal for those seeking to reduce their meat consumption without compromising on flavor. However, some varieties may include moderate sodium levels, so pairing it with fresh, low-sodium side dishes can help balance your meal. Perfect for grilling, pan-frying, or baking, the Praeger Burger is a delicious and versatile choice for healthy, meat-free dining.
