1 serving (57 grams) contains 240 calories, 2.0 grams of protein, 12.0 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 875.0 mg | 38% | |
| Total Carbohydrates | 129.2 g | 46% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 58.3 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Powdered donut
Powdered donuts are a classic treat originating from Western cuisine, often enjoyed as a breakfast indulgence or a sweet snack. These donuts are typically made from a dough comprised of flour, sugar, eggs, milk, and butter, which is deep-fried to achieve a light and fluffy texture. The final touch is a generous coating of powdered sugar, giving them their signature snowy appearance. While beloved for their sweetness and soft texture, powdered donuts are high in refined sugars, simple carbohydrates, and fats, making them calorie-dense and low in essential nutrients. They are best consumed in moderation as an occasional treat.
