1 serving (43 grams) contains 190 calories, 2.0 grams of protein, 10.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1044.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.9 g | 70% | |
| Saturated Fat | 16.5 g | 82% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.5 mg | 9% | |
| Sodium | 934.1 mg | 40% | |
| Total Carbohydrates | 120.9 g | 43% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 54.9 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 54.9 mg | 4% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 164.8 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Powdered donut holes
Powdered Donut Holes are bite-sized treats made from a sweet, dough-based batter that is deep-fried to golden perfection and coated in a layer of fine powdered sugar. These indulgent snacks are a staple in American cuisine and are often enjoyed as part of breakfast spreads or as a dessert item. Typically made with all-purpose flour, sugar, butter, eggs, and a leavening agent, they deliver a soft, fluffy texture inside with a crisp exterior. While they offer an irresistible sweetness and quick energy from simple carbohydrates, their nutritional profile includes high sugar and fat content, making them a less healthy option for regular consumption. Powdered Donut Holes are best savored in moderation as an occasional treat. They pair well with coffee or milk for a delightful complement to their rich flavor and texture.
