1 serving (10 grams) contains 35 calories, 9.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
875 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3750 mg | 163% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 225 g | 450% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250 mg | 19% | |
| Iron | 5 mg | 27% | |
| Potassium | 1250 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Powder bone broth
Powdered Bone Broth is a nutrient-dense, dehydrated version of traditional bone broth, derived from simmered animal bones and connective tissues. Commonly prepared using beef, chicken, or fish bones, this convenient form retains essential nutrients such as collagen, gelatin, amino acids, and minerals like calcium, magnesium, and phosphorus. Rooted in ancient culinary traditions across global cuisines—ranging from Asian soups to European stews—it’s celebrated for its robust flavor and versatility. Powdered Bone Broth is often praised for its potential benefits in promoting joint health, improving gut health, and supporting skin elasticity due to its collagen content. It is low in fat and carbohydrates, making it popular among those following paleo, keto, or low-carb diets. However, watch for added sodium or flavor enhancers in some commercial varieties. Simply mix it with hot water for a quick, nourishing beverage or use it as a base for soups and sauces.
