1 serving (150 grams) contains 450 calories, 15.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Poussin chips
Poussin Chips are a flavorful snack rooted in French-inspired cuisine, named after the small, tender poussin chicken often used in gourmet dishes. These chips are typically made from thinly sliced, seasoned, and baked or fried chicken skin, offering a crispy texture and intense savory taste. Rich in protein, Poussin Chips provide a satisfying treat for meat lovers while being lower in carbs compared to standard potato chips. However, they are high in fat, particularly saturated fat, due to the natural oils found in chicken skin and the cooking process. They may also contain added sodium from seasoning, making moderation important for those watching their salt intake. Poussin Chips can be enjoyed as a standalone snack or paired with dips, offering a unique alternative to traditional chip options. Perfect for a protein-packed indulgence, they blend culinary heritage with modern snacking trends.
