Potted meat
One cup of Potted meat is around 237 grams and contains approximately 761 calories, 38 grams of protein, 63 grams of fat, and 0 grams of carbohydrates.
Potted Meat is a versatile and flavorful delicacy, made from a blend of finely minced meats, often featuring beef, pork, or chicken, seasoned to perfection. Originating from traditional preservation methods, this dish has roots in various cuisines, bringing a taste of history to your table. While it’s packed with protein, it’s important to enjoy it in moderation, as it can be high in sodium and preservatives. Perfect as a spread on crackers or a hearty filling for sandwiches, Potted Meat is a convenient choice for quick meals, combining convenience with a rich, savory heritage.
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