One cup of Potica is around 238.1 grams and contains approximately 795.2 calories, 20.5 grams of protein, 41.0 grams of fat, and 90.2 grams of carbohydrates.
Potica is a traditional Slovenian pastry that features a delicate, thin dough rolled around a rich filling, often made from walnuts, poppy seeds, or chocolate. This delightful treat is typically enjoyed during holidays and special occasions, embodying a piece of Slovenian culinary heritage. While the nut fillings provide healthy fats and protein, potica is also made with butter and sugar, making it a rich indulgence. Whether served warm or at room temperature, potica offers a unique blend of flavors and textures that celebrate the heart of Slovenian cuisine.
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Nutrition Information
Calories |
795.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.0 g | 52% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.1 mg | 46% | |
| Sodium | 1211.9 mg | 52% | |
| Total Carbohydrates | 90.2 g | 32% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 24.0 g | ||
| protein | 20.5 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
